Saturday, February 26, 2011

Quick & Easy Spaghetti Sauce


While browsing on the Internet yesterday, I came across a spaghetti meat sauce recipe at Walmart.com. I decided to try it, since I had all the ingredients. It was delicious! I couldn't resist adding a few more ingredients to give it my special touch: a splash of red wine, Italian seasoning, minced garlic, and a bay leaf. And, I used ground turkey and some sliced turkey sausage instead of ground beef. I'll definitely use this recipe again.

Classic Spaghetti Meat Sauce

Ingredients
1 lb. lean ground beef
1 small onion, chopped
2 cans (15 oz. each) Hunt's Tomato Sauce
1 can (14 1/2 oz each) Hunt's Diced Tomatoes with Basil, Garlic & Oregano, undrained
1 tbsp. olive oil
3 tbsp. firmly packed brown sugar
Hot cooked spaghetti pasta, optional

Directions
1. Brown ground beef with onion in large skillet; drain.
2. Stir in tomato sauce, tomatoes, oil and brown sugar; blend well.
3. Simmer, covered, over medium-low heat 15 minutes, or until heated through. Serve with pasta, if desired.

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